Traditional Iranian Kuku Sabzi: A Flavorful Herb Frittata
Kuku Sabzi is a popular Iranian dish, a type of herb frittata made with various fresh herbs, eggs, and other ingredients. It's a flavorful, healthy, and easy-to-make dish that can…
Kuku Sabzi is a popular Iranian dish, a type of herb frittata made with various fresh herbs, eggs, and other ingredients. It's a flavorful, healthy, and easy-to-make dish that can…
The significance of healthy food in our lives cannot be overstated. It not only fuels our body and mind, but it also nourishes our soul. With the increasing awareness of…
Ingredients: Pastry flour: 350g Sugar: 150g Eggs: 3 Honey: 2 tablespoons yogurt: 50g Rosewater: 1 tablespoon Baking powder: 1 teaspoon Vegetable oil: 1/2 cup Salt: 1/4 teaspoon Cardamom powder: 1…
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English German French Iranian bread, or "naan" as it is called in Persian, is a staple food item in Iran and is an integral part of Iranian cuisine. Iranisches Brot,…