Turkish cuisine is a rich and diverse blend of flavors, textures, and cooking techniques. It is known for its vibrant use of spices, fresh herbs, and vegetables, as well as…
Nowruz, also known as the Persian New Year, is a festive and meaningful celebration that has been observed by Iranians for thousands of years. The word "Nowruz" means "new day"…
Spices have been used in cooking for thousands of years and are an integral part of many different cuisines around the world. They are known for their distinct flavors and…
Mirzaghasemi is a popular Iranian appetizer made with roasted eggplant, garlic, tomatoes and eggs. Here is an easy recipe to cook it at home: Ingredients: 4 eggplants 6 cloves of garlic…
