Chocolate Swiss Roll Recipe کیک کرم دار


If you are craving for chocolate then this will definitely satisfy you. It tastes good and looks nice as a desert as well. You can decorate with some fruit or cream if you like.

* Preheat the oven 15 minutes before placing your mixture.
* Use room temperature Eggs.
* Beat the eggs on high speed.
* Put your bowl in the fridge 15 minutes before starting to beat the cream in the bowl to chill.


how to make Chocolate Swiss Roll
Easy Chocolate cake
Homemade cake

4 large Eggs تخم مرغ
1/3 cup (80g) Sugar بوره
1 teaspoon Vanilla Essence عطر وانیلی
40ml Milk شیر
40ml Oil روغن
3/4 cup (90g) Plain flour آرد سفید
1 teaspoon (4g) Baking powder بیکینگ پودر
Pinch of Cinnamon پودر دارچین
1/4 cup (30g) Coco powder پودر کاکائو

60g Cooking Chocolate شکلات مخصوص پخت و پز
1 cup (240g) Whipping Cream, Chilled کریم پر چرب
70g powder sugar پودر بوره

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