4 spices blend
10 chicken breasts
4 plain yogurts
1/2 yellow lemon
1 Red onion
1 kg frozen french fries
1-In a salad bowl pour the yogurt, then squeeze the juice of half a lemon. Add the chopped parsley, the 4 spices mixture, the paprika, the salt and mix well.
2-Open the chicken breasts in 2 and arrange them in the marinade. Lay a plastic film on the salad bowl and put 4 hours in the fridge.
3-Cut the onion into 2, take a half and plant a skewer in the middle to create the base of the kebab. Place the chicken breasts on the skewer and finish with a tomato half.
4-Place frozen fries around the meat and bake for 40 minutes at 220 ° C.
5-Garnish pita with sauce, tomato slices, salad, onion pieces, meat and enjoy.
We are sorry that this post was not useful for you!
Let us improve this post!
Tell us how we can improve this post?